How can you keep potatoes in the cellar safe from mice? - briefly
Store potatoes in rodent‑proof containers—heavy‑gauge plastic bins with tight‑locking lids—and maintain a clean, dry cellar free of food debris. Seal all cracks, install steel‑mesh barriers around openings, and employ traps or ultrasonic repellents for added protection.
How can you keep potatoes in the cellar safe from mice? - in detail
Store potatoes in airtight containers such as heavy‑duty plastic bins with sealed lids or sealed glass jars. The containers must be large enough to allow air circulation but prevent gnawing. Place the containers on shelving that keeps them off the floor, which eliminates direct contact with potential rodent pathways.
Inspect the cellar for gaps, cracks, and openings larger than ¼ inch. Seal all entry points with steel wool, metal flashing, or cement‑based filler. Install a continuous barrier of metal mesh around the perimeter of the storage area, overlapping seams to block infiltration.
Maintain a dry, cool environment. Keep humidity below 60 % and temperature between 45–55 °F (7–13 °C). Use a dehumidifier or ventilation system to prevent moisture buildup, which attracts rodents.
Implement physical deterrents:
- Snap traps positioned along walls and near suspected entry routes.
- Electronic ultrasonic devices placed at regular intervals; replace batteries annually.
- Live‑catch traps checked each morning; release captured mice far from the property.
Apply non‑chemical repellents sparingly. Peppermint oil–infused cotton balls or sachets of dried lavender placed around the storage zone create an odor that rodents avoid. Rotate these items every two weeks to maintain potency.
Conduct weekly inspections. Look for droppings, gnaw marks, or disturbed soil. Replace damaged containers immediately and reinforce any newly discovered openings.
By combining sealed storage, structural exclusion, environmental control, and active deterrence, potatoes remain protected from rodent damage throughout the storage period.