How can you get rid of mice in a cellar with potatoes? - briefly
Place raw potatoes on trays in the cellar to lure mice, then remove the tubers and any captured rodents each morning to reduce the population. Additionally, seal gaps and store potatoes in airtight containers to prevent future entry.
How can you get rid of mice in a cellar with potatoes? - in detail
Mice infestations in underground storage areas often stem from the presence of readily available food sources such as tubers. Potatoes can serve both as an attractant and a delivery medium for rodent control agents when applied correctly.
The attractant effect relies on the sweet taste and aromatic compounds released by fresh potatoes. When combined with a lethal agent, the bait becomes irresistible, prompting rodents to ingest the toxin and cease activity in the vicinity.
Preparation and application
- Select firm, unblemished potatoes; avoid those with sprouting or decay.
- Cut each tuber into cubes measuring approximately 2 cm on each side.
- Mix the potato pieces with a measured amount of anticoagulant rodenticide (e.g., bromadiolone) following label instructions.
- Coat the mixture lightly with vegetable oil to enhance palatability and reduce moisture loss.
- Allow the bait to dry for 30 minutes in a well‑ventilated area.
Placement strategy
- Position bait clusters near known mouse pathways: along walls, behind stored items, and close to entry points.
- Maintain a distance of at least 30 cm between clusters to encourage multiple feeding events.
- Secure each cluster on a flat surface using a small piece of cardboard or a non‑slip mat to prevent displacement by other animals.
Trap integration
- Combine bait with mechanical traps (snap or live‑catch) by placing a single potato cube inside the trigger zone.
- Verify trap functionality daily; remove captured rodents promptly to prevent secondary contamination.
Safety and sanitation
- Store excess bait in sealed containers away from children and pets.
- After successful eradication, remove all bait remnants and clean the cellar with a dilute bleach solution (1 part bleach to 10 parts water).
- Inspect the structure for gaps; seal openings larger than 1 cm to prevent re‑entry.
Following these steps maximizes the effectiveness of potato‑based bait while minimizing risk to non‑target species and preserving the sanitary condition of the storage area.